Appetizers
Fried Westport Oysters 8.
fried oysters with celery root salad and mustard sauce
Mixed Nuts 6.
salt & pepper pecans, homemade peanut brittle and cayenne almonds
Clams 9.
fresh clams steamed in ginger pale ale with parsley and grilled bread
Corn Dog Kebabs 8.
garlic black pepper sausage, miso honey mustard, spicy ketchup and pickled cucumber
Marinated Olives 5.
picholine and nicoise olives marinated with citrus and herbs
Chickpea Platter 8.
falafel garnished with baba ghanoush, cucumber salad, & hummus and flatbread
Spreads 7.
assorted dips and spreads with house bread
Salads
Cascadia House Salad. half 4. full 8.
organic field greens with tomato, cucumber, and shredded carrot.
dressings: blue cheese, honey mustard miso, tahini, or roasted garlic sherry vinaigrette
Deconstructed Romesco and Mushroom Salad. 11. half 6.
leaf lettuce with roasted garlic sherry vinaigrette, garnished with roasted peppers, tomato, almonds,
toasted bread and mushroom confit
Localvore. 16.
salmon filet with roasted beets, organic greens, chevre, citrus, and Washington wine reduction
Tahini Salad. 9. half 5.
romaine lettuce and chick peas with tahini dressing, cucumber salad, red onion, fresh tomato and cilantro
Steak and Eggs Salad. 14.
spinach in blue cheese vinagrette with roasted tomato, grilled marinated flank steak, and deviled eggs
Soups
Brown Butter Clam Chowder. cup 4. bowl 7.
Soup of the Day. cup 4. bowl 7.
Our Burgers
We feature Washington hormone / antibiotic free steak burgers. All ½ lb. beef, pork and lamb burgers are ground in house and served on our homemade buns. Burgers are served with hand cut french fries or cole slaw. Substitute onion rings or a house salad for a $1 upcharge.
The Classic. 10.
beef burger with lettuce, tomato, and red onion
1/3 Lb. “Classic” 8.
smaller version with lettuce, tomato, and red onion
Lamb and Feta. 12.
lamb burger with olivade, lettuce, tomato, red onion, and feta cheese
Portabella Caponata Burger. 11.
grilled mushroom and eggplant with raisin-fennel chutney, lettuce and tomato
Falafel “Burger”. 10.
falafel with cucumber salad, baba ghanoush, lettuce, tomato and red onion
Shepherd’s Pie Burger. 13.
grilled lamb burger with guiness beer cheese lettuce, tomato, red onion, and broiled potato
Marinated Chicken Burger. 9.
grilled chicken breast with smoked tomato aioli, lettuce, tomato, and red onion
Sausage and Sauerkraut. 10.
pork sausage burger served with grain mustard aioli, lettuce, tomato, and red onion
Salmon Burger. 15.
grilled salmon filet with tarragon tartar sauce, lettuce, tomato, and red onion
Sofrito Burger. 12.
beef burger with lettuce, manchego cheese and sofrito; onions, peppers and tomato stewed down with hot smoked paprika
Mushroom and Swiss Burger. 13.
mushroom confit and local swiss cheese with lettuce, tomato, and red onion
Guacamole Burger. 13.
beef burger basted with ancho enchilada sauce, guacamole, lettuce, tomato, and red onion
Bacon and Blue. 12.
beef burger with lettuce, tomato, onion, bacon and blue cheese
Extras
bacon, mushroom confit, guacamole, sofrito. 2 each
cheddar, blue cheese, swiss, sauerkraut, tarragon tartar sauce, ancho-enchilada sauce, smoked tomato aioli, whole grain aioli, Guinness beer cheese, miso honey mustard 1 each
Extra Sides: french fries, cole slaw, or onion rings 3 each
* The consumption of raw or undercooked shellfish and meats may increase your risk of foodborn illness, especially if you are pregnant or have certain medical conditions.
Entrees
Whole Trout. 14.
griddled trout served over beluga lentil salad with tomato coulis and watercress.
Smoked Chicken Pot Pie. 13.
braised draper valley chicken and root vegetables in a smoky and creamy sauce. floating puff pastry.
Cascadia’s Rigatoni. 11.
rigatoni pasta, roasted acorn squash, spinach, red onion and garlic-sage cream. add grilled chicken for 3 dollars.
Pan Roasted Chicken Breast. 15.
fresh draper valley chicken breast with red potatoes, spinach and chicken-mushroom gravy
Ratatouille “Lasagna”. 12.
a vegan casserole made of squash, eggplant, bell peppers, onions, and potato garnished with tomato coulis
Beer Braised Beef. 14.
WA beef cooked in beer and served with red potato, celery root and horseradish sauce
Fish and Chips. 12.
Alaskan cod filet in beer batter with french fries, cole slaw, and tarragon tartar sauce
Mac n Cheese. 9.
elbows with smoked tomatoes, green peas, and manchego cheese
add spicy sausage for 3 dollars